{"id":791,"date":"2018-12-25T09:16:27","date_gmt":"2018-12-25T09:16:27","guid":{"rendered":"http:\/\/fragolino.cmsmasters.net\/?page_id=791"},"modified":"2022-04-29T13:11:11","modified_gmt":"2022-04-29T13:11:11","slug":"evora","status":"publish","type":"page","link":"https:\/\/oparquedosleitoes.pt\/en\/evora\/","title":{"rendered":"\u00c9vora Menu"},"content":{"rendered":"
\n
\n
\n
\n
\n
\n
\"\"<\/div>
\"\"<\/div>
\"\"<\/div><\/div>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
\n
\n
\n
<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
\n
\n
\n\t

MENU<\/h3>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
\n
\n
\n\t

APPETIZER<\/h3>\n<\/div>
\n

Black Pork Sausage
\nPork Scratching
\nIberian Cured Ham
\nRoasted Cheese with Oregano
\nButtery Cheese
\nSheep Cheese
\nOctopus Salad
\nSuckling “\u00e0 S. Crist\u00f3v\u00e3o”
\nRoe Salad
\nPepper Salad
\nSuckling Pig Croquettes
\nSuckling Pig Riss\u00f3is
\nGrilled Mushrooms
\nMushrooms with Garlic
\nScrambled Eggs with Asparagus
\nScrambled Eggs with Farinheira
\nBread
\nButter
\nQuil Eggs
\nOlives<\/p>\n<\/div>\n

<\/div>\n
\n\t

ACCOMPANIMENTS<\/h3>\n<\/div>
\n

French Fries
\nSaut\u00e9ed Vegetables
\nTomato Migas
\nAsparagus Migas
\nMigas \u00e0 Alentejana
\nSmall Salad
\nBig Salad
\nRice<\/p>\n<\/div>\n<\/div><\/div>\n

\n
\n\t

FISH<\/h3>\n<\/div>
\n

Octopus \u00e0 Lagareiro
\nCodfish “\u00e0 Parque”
\nCodfish Tradicional Bread Pudding
\nMonkfish Fillet with Seafood Sauce<\/p>\n<\/div>\n

<\/div>\n
\n\t

SUCKLING PIG<\/h3>\n<\/div>
\n

Whole Piglet<\/p>\n

Half Piglet<\/p>\n<\/div>\n<\/div><\/div>\n

\n
\n\t

BEEF<\/h3>\n<\/div>
\n

Suckilng Pig in Our Wood Oven
\nTradicional Asparagus Bread Pudding with Black Pork
\nTradicional Tomato Bread Pudding With Griled Black Pork Tenderloin
\nTradicional Bread Puddign With Grilled Black Pork
\nBlack Pork Tenderloin Medallions with Garlic
\nRoasted Black Pork Cheeks With Tradicional Cornbread and Cabrage Bread Pudding
\nRoasted Goatling in Our Wood Oven
\nFilet Steak With Beann Rice and Pineaple
\nVeal Kebab
\nGrilled Veal Steak with Salt Flower<\/p>\n

Duck Rice<\/p>\n<\/div>\n

<\/div>\n
\n\t

DESSERTS<\/h3>\n<\/div>
\n

Cheesecake
\nFidalgo
\nP\u00e3o de Rala
\nConde das Alc\u00e1\u00e7ovas
\nHoney and Nut
\nCream Milk
\nSericaia with Elvas Plums
\nChocolate Mousse< br \/>Far\u00f3fias
\nEgg Pudding
\nMixed Tasting
\nMango
\nPineapple
\nCherries
\nStrawberries
\nMelon
\nMelon
\nMelon
\nSeasonal Fruit
\nFruit Mix<\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

\n
\n
\n
\n
\n
\n
\n
<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
\n
\n
\n\t

TAKE AWAY<\/h3>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
\n
\n
\n\t

APPETIZER<\/h3>\n<\/div>
\n

Cracklings of Rissol (Kg)
\nSuckling Pig Croquettes
\nSuckling Pig Riss\u00f3is
\nScrambled Eggs with Asparagus
\nScrambled Eggs with Farinheira<\/p>\n<\/div>\n

<\/div>\n
\n\t

ACOMPANHAMENTOS<\/h3>\n<\/div>
\n
French Fries
\nSaut\u00e9ed Vegetables
\nTomato Migas
\nAsparagus Migas
\nMigas \u00e0 Alentejana
\nSmall Salad
\nBig Salad
\nRice<\/div>\n
Pineapple (slice)<\/div>\n
<\/div>\n<\/div>\n<\/div><\/div>\n
\n
\n\t

FISH<\/h3>\n<\/div>
\n

Octopus \u00e0 Lagareiro
\nCod in the park<\/p>\n

Spiritual Codfish
\nCod Migas in Tarro
\nFillet Monkfish with Seafood Sauce<\/p>\n<\/div>\n

<\/div>\n
\n\t

SUCKLING PIG<\/h3>\n<\/div>
\n

Whole Piglet<\/p>\n

Carved Piglet<\/p>\n

Half Piglet<\/p>\n

Half Carved Piglet<\/p>\n<\/div>\n<\/div><\/div>\n

\n
\n\t

BEEF<\/h3>\n<\/div>
\n

Pig Roasted in Our Wood Oven
\nAsparagus Migas with Black Pork Secretos
\nTomato Migas with Black Pork Tenderloin on the Grill
\nAlentejo Migas with Black Pork Lizards on the Grill
\nBlack Pork Tenderloin Medallions with Garlic
\nBlack Pork Cheeks in the Oven with Cabbage Migas and Bread
\nChief Roasted in Our Wood Oven
\nPicanha with Bean Rice and Pineapple
\nSkewered Veal
\nGrilled Veal Steak with Fl\u00f4r de Sal<\/p>\n

Duck Rice<\/p>\n<\/div>\n

<\/div>\n
\n\t

DESSERTS<\/h3>\n<\/div>
\n

Cheesecake
\nFidalgo
\nP\u00e3o de Rala
\nConde das Alc\u00e1\u00e7ovas
\nHoney and Nut
\nCream Milk
\nSericaia with Elvas Plums
\nChocolate Mousse< br \/>Far\u00f3fias
\nEgg pudding<\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-791","page","type-page","status-publish","hentry"],"yoast_head":"\n\u00c9vora Menu - O Parque dos Leit\u00f5es<\/title>\n<meta name=\"description\" content=\"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/oparquedosleitoes.pt\/en\/evora\/\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c9vora Menu - O Parque dos Leit\u00f5es\" \/>\n<meta property=\"og:description\" content=\"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/oparquedosleitoes.pt\/en\/evora\/\" \/>\n<meta property=\"og:site_name\" content=\"O Parque dos Leit\u00f5es\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-29T13:11:11+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tempo estimado de leitura\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/oparquedosleitoes.pt\/en\/#website\",\"url\":\"https:\/\/oparquedosleitoes.pt\/en\/\",\"name\":\"O Parque dos Leit\u00f5es\",\"description\":\"Restaurante Arraiolos e \u00c9vora\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/oparquedosleitoes.pt\/en\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"pt-PT\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/oparquedosleitoes.pt\/en\/evora\/#webpage\",\"url\":\"https:\/\/oparquedosleitoes.pt\/en\/evora\/\",\"name\":\"\u00c9vora Menu - O Parque dos Leit\u00f5es\",\"isPartOf\":{\"@id\":\"https:\/\/oparquedosleitoes.pt\/en\/#website\"},\"datePublished\":\"2018-12-25T09:16:27+00:00\",\"dateModified\":\"2022-04-29T13:11:11+00:00\",\"description\":\"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.\",\"breadcrumb\":{\"@id\":\"https:\/\/oparquedosleitoes.pt\/en\/evora\/#breadcrumb\"},\"inLanguage\":\"pt-PT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/oparquedosleitoes.pt\/en\/evora\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/oparquedosleitoes.pt\/en\/evora\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/oparquedosleitoes.pt\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"\u00c9vora Menu\"}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"\u00c9vora Menu - O Parque dos Leit\u00f5es","description":"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/oparquedosleitoes.pt\/en\/evora\/","og_locale":"pt_PT","og_type":"article","og_title":"\u00c9vora Menu - O Parque dos Leit\u00f5es","og_description":"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.","og_url":"https:\/\/oparquedosleitoes.pt\/en\/evora\/","og_site_name":"O Parque dos Leit\u00f5es","article_modified_time":"2022-04-29T13:11:11+00:00","twitter_card":"summary_large_image","twitter_misc":{"Tempo estimado de leitura":"4 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/oparquedosleitoes.pt\/en\/#website","url":"https:\/\/oparquedosleitoes.pt\/en\/","name":"O Parque dos Leit\u00f5es","description":"Restaurante Arraiolos e \u00c9vora","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/oparquedosleitoes.pt\/en\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"pt-PT"},{"@type":"WebPage","@id":"https:\/\/oparquedosleitoes.pt\/en\/evora\/#webpage","url":"https:\/\/oparquedosleitoes.pt\/en\/evora\/","name":"\u00c9vora Menu - O Parque dos Leit\u00f5es","isPartOf":{"@id":"https:\/\/oparquedosleitoes.pt\/en\/#website"},"datePublished":"2018-12-25T09:16:27+00:00","dateModified":"2022-04-29T13:11:11+00:00","description":"Parque dos Leit\u00f5es has its main recognition in the suckling pig roasted in a wood oven. It strives for quality in the preparation of its dishes. Come and meet us.","breadcrumb":{"@id":"https:\/\/oparquedosleitoes.pt\/en\/evora\/#breadcrumb"},"inLanguage":"pt-PT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/oparquedosleitoes.pt\/en\/evora\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/oparquedosleitoes.pt\/en\/evora\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/oparquedosleitoes.pt\/en\/"},{"@type":"ListItem","position":2,"name":"\u00c9vora Menu"}]}]}},"_links":{"self":[{"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/pages\/791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/comments?post=791"}],"version-history":[{"count":42,"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/pages\/791\/revisions"}],"predecessor-version":[{"id":1815,"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/pages\/791\/revisions\/1815"}],"wp:attachment":[{"href":"https:\/\/oparquedosleitoes.pt\/en\/wp-json\/wp\/v2\/media?parent=791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}